The 30+ Best Sandwiches You Can Find in America

The Best Sandwiches in Each State

Welcome to a delectable journey across America’s sandwich landscape! From east to west, north to south, we’re diving into the tantalizing world of sandwiches that have become iconic in each state. Whether you’re a sandwich connoisseur or simply looking for some delicious inspiration, this article will take you on a flavorful adventure, from the juicy cheesesteaks of Pennsylvania to the zesty Cubans of Florida. Let’s dig in!

Alabama – White Sauce and Chicken

In the heart of Alabama lies a sandwich marvel made of chicken and white sauce. Legend has it that a quirky barbecue genius named “Big Bob” Gibson from Decatur whipped up a mayo and vinegar concoction that defied all expectations.

Alabama – White Sauce and Chicken

This tangy white sauce became the crowning glory of hickory-smoked chicken, and after almost a century, it still reigns supreme. Now, you can find this mystical elixir in grocery stores all across the state. Get ready to elevate your taste buds to new heights!

Colorado – Fool’s Gold

Welcome to Colorado, where the mountains aren’t the only thing that’ll take your breath away. Don’t miss out on the Fool’s Gold Sandwich, a culinary creation that starts with a hollowed-out loaf of bread filled to the brim with creamy peanut butter, sweet jelly, and heaps of crispy bacon.

Colorado – Fool’s Gold

This sandwich was fit for royalty, and it’s no wonder the King – aka Elvis Presley – couldn’t resist its golden allure. Bite into this mile-high delight and savor the taste that made Elvis say, “Thank you, thank you very much!”

Mississippi – Slugburger

Don’t be fooled by the name—the Slugburger is a delicious culinary creation that boasts a savory blend of beef and fillers like soy or cornmeal. These ingredients are formed into patties and fried to perfection.

Mississippi – Slugburger

Served on a soft bun and topped with mustard, onions, and pickles, the Slugburger has become a beloved local favorite. Its affordability and satisfying taste showcases Mississippi’s ability to transform humble ingredients into something truly extraordinary.

West Virginia – Pepperoni Rolls

Legend has it that pepperoni rolls were first crafted by Italian immigrants working in West Virginia’s coal mines, who wanted a portable and flavorful meal. These delectable treats consist of soft, freshly baked rolls filled with spicy, savory pepperoni slices.

West Virginia – Pepperoni Rolls

Best enjoyed warm and straight from the oven, they make for a perfect on-the-go snack or a satisfying meal. Today, these delightful rolls have become a beloved state icon, cherished for their simplicity and mouthwatering taste.